Wildly Organic Coconut Flour 16 oz.

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235179
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$6.89 $5.15
Coconut flour is uniquely different from wheat alternatives. It is naturally low in digestible carbohydrates and contains no gluten. It has fewer carbohydrates than soy or nut flours, but is high in fiber and a good source of protein. Coconut flour is 4 times higher in fiber than oat bran,...
$5.15
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Coconut flour is uniquely different from wheat alternatives. It is naturally low in digestible carbohydrates and contains no gluten. It has fewer carbohydrates than soy or nut flours, but is high in fiber and a good source of protein. Coconut flour is 4 times higher in fiber than oat bran, 2 times higher in fiber than wheat bran, and 3 times higher in fiber than ground flaxseed. Unlike other fibers, coconut flour/fiber can be used as a flour to make delicious bakery products and main dishes that are much tastier than their wheat alternatives. Coconut flour also contains more protein than white, rye flour or cornmeal. It has as much protein as buckwheat or whole wheat flours. Breads made with coconut flour are light and soft and have a wonderful taste and texture.
  • Kosher
  • Not Formulated With Wheat or Gluten
  • Organic

  • Product Features :
    • Substitute up to 25% (15-20% is best) of that flour with coconut flour
    • Keto and paleo
    • Raw


    Ingredients : organic coconut flour

    Suggested Uses : As a rule, you need to add approximately 6 eggs for every ½ cup of coconut flour you use in your recipe and will need to increase liquids because the fiber greatly absorbs liquid.
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    Wildly Organic Coconut Flour 16 oz.
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